Our Guidelines

1.  Strongly follow national and international environment guidelines.
2.  Implication of 3R (reduce reuse and recycle) of waste management while operating trips.
3. Educate the visitors about geography, culture, customs, manners of region before there trip.
4. Use of local guide and porters to benefit the local economy.
5. Encourage the local community to conserve the environment, focus on renewable resources in sustainable manner.
6. Try to minimize the emission of carbon as much as possible.
7. Build the environment for mutually satisfactory interaction between the visitor and local people.
8. Conserving resources while travelling like water, food etc.
9. Minimizing negative impact in the environment and try to maximize the positives.
10. Operating environment friendly trip.

Strongly support human rights and international labor law, only 25 kg per porter